Lisa Dorfman, MS, RD, CSSD, LMHC, FAND

The Running Nutritionist®

Board Certified Sports & Performance Nutritionist,Chef Culinary Medicine Specialist

Personalized Programs

Reach Your Personal Best in Health, Sport & Life.


An Integrative Culinary Sports & Performance Nutritionist, Lisa offers personalized nutrition programs for men, women, teens and kids at her office, online or at your home. Services include: Individual Assessments-Body Composition, Dietary Analysis, and Laboratory Tests-food sensitivities, vitamin/mineral deficiencies, nutrigenomic (diet/genetic) tests; couples/family consultations, counselling, sports coaching, mind-body therapy, psychotherapy, reiki; culinary catering & coaching; food & fitness & boot camps & retreats

Corporate Consultation

Launch YOUR Product or Program


Lisa's ability to capture an audience or create an innovative product is demonstrated in more than 1000 professional seminars, webinars, media tours, product & program launches, culinary/cooking demos & communication pieces for more than 100 companies & startups since 1983.

Lisa offers a variety of professional, multimedia, interactive, exciting and animated 1 hour, half day, 1 day and multiday retreats and special event services onsite, televised or via webinars. She delivers cutting edge information dealing with integrative health, wellness, sports, performance, stress, mindful living/eating & culinary for industry, organizational, consumer & sporting events.

Shop Online

Read, Eat, Cook, Learn


Author of 8 best-selling books on sports nutrition, vegetarian diets, football & stress Lisa has a smorgasbord of products to guide, teach, train, you, your families, classes, teams or programs. She can create webinars, PPTs, message point handouts, recipes or diet programs catering to your company needs or you can buy one of her ready- to- go package programs online. Lisa invented and sells TropStix© her patented eating utensil designed to help develop mindful, portion and calorie controlled eating habits.

 

Client Testimonies


Lisa Dorfman The Running Nutritionist©


Integrative Sports & Performance | Nutritionist | Coach | Counselor


About Lisa


As The Running Nutritionist©, Lisa is an award winning leading international health expert consulting to industry, academia, the public & press for more than three decades Lisa has built a global Integrative Sports Nutrition & Performance Practice, consulting to Olympian, professional, collegiate & junior athletes. Lisa served as the US Sailing Olympic and Paralympics Team Nutritionist for the Beijing Olympics & the Nutrition Expert for Zumba© Plate program. A consultant to Sony Entertainment, Lisa is known as the celebrity nutritionist working with some of Hollywood's Award winning actors/actresses who have appeared in Avengers, Gone Girl, Iron Man 3, & the Book Thief & young artists at the Julliard School in New York City.

A '19 President's Council on Sports, Fitness and Nutrition's Community Leadership Award & '17 DIFM National Excellence in Practice Award recipient, Lisa is an Integrative Nutritionist, Board Certified Specialist in Sports Dietetics, Board Certified Professional Counselor, Certified Chef, Certified Culinary Medicine Specialist, Certified USAT&F & USA Triathlon & US Swimming Master's Coach, Certified Reiki Practitioner, Certified Horticulturist & Fellow of The Academy of Nutrition & Dietetics. She completed the Chef Certificate program at Miami Culinary Institute and the Culinary Medicine program at the Goldring Center of Tulane Medical School.

As culinary consultant and educator, Lisa has served her expertise to Ritz Carlton & Sandals Resorts; numerous restaurants, resorts, spas & food companies to help create & launch proprietary programs, train staff on ServSafe and culinary nutrition; educate members/consumers; provide private culinary coaching & classes & catering for Chic Bahamas Weddings & Events. She has taught at Johnson & Wales University, Miami & Miami Culinary Institute (MCI.) Since '15, she has served as Chairperson of the Miami Culinary Institute (MCI) Advisory Board & is Chef Alliance Director for Slow Food Miami.

The author of 8 books, including her most recent, Legally Lean: Sports Nutrition Strategies for Optimal Health & Performance. Lisa has appeared on 20/20, Dateline, Good Morning America Health, FOX News, CNN, MSNBC and ESPN and has been featured in numerous publications including: USA Today, Newsweek, Wall Street Journal, New York Times, Men's Fitness, Outside & Runners World magazines. Lisa was a National Media Spokesperson for the Academy of Nutrition & Dietetics, selected as a Recognized Young Dietitian of the Year & serves as Media Representatives Director for the International Affiliate of the Academy of Nutrition & Dietetics (IAAND.)

Lisa is a competitive runner and triathlete who has competed in more than 34 marathons (PR 2:52:32), Ironman USA Lake Placid, and hundreds of running and multisport races. In 2004, she competed for the United States on Team USA at the World Long Distance Duathlon Championships. Lisa is a wife and mom of 3 children & is a Miami "native" since 1980

CREDENTIALS
Licensed Dietitian/ Nutritionist (LD/N) • Registered Dietitian (RD) • Licensed/Board Certified Professional Counselor (LMHC) • Board Certified Specialist in Sports Dietetics (CSSD) • Fellow of the Academy of Nutrition & Dietetics (FAND) • Board Certified in Sports Dietetics (CSSD) • Licensed Mental Health Counselor (LMHC) • Board Certified in Professional Counseling (APA) • Diplomat of the American Psychotherapy Association (APA) • Certified ISAK certified anthropometrist (ISAK) • Certified USAT&F and USA Triathlon coach • Certified US Swimming Level 1 & 2 Masters Coach • FNGLA Certified Horticulture Professional (FCHP) • ServSafe© Certified Food Production Manager • Certified Reiki Practitioner • Certified Bartender • Certified Reiki Practitioner • Licensed Strong by Zumba© Instructor • FSMA Produce Safety Certified, Association of Food and Drug Officials (AFDO) •

Crush Boundaries & Reach Optimal Health & Performance


Lisa knows what it takes to attain and maintain a personal best in health, sport & life.
"Nutrition is 99% of performance success."



Personal Nutrition Services



A lifelong, former professional athlete & World Long Distance Duathlon Championship USA Team member, Lisa has competed more than 30 years in her adult life, 25-50 events a year; from track to ultramarathon, sprint triathlon to the Long Distance Duathlon Championships for Team USA. She works closely & methodically with each & every athlete, coaches and parents using nutritional periodization to match the right foods, combinations and competition fuel planning according to their athlete;s training and game day schedules.

She teaches athletes how to prepare their body, minds and souls whether nutritionally, emotionally, or spiritually to performance success. Lisa assesses body composition, diet, and performance to create personalized programs which change according to training duration, intensity, and season. Meal by meal, day by day, month to month, year by year she prepare athletes for their Gold Medal moment whether it is their first 5k run or marathon, high school or collegiate tennis tournament; T&F, swimming, diving or triathlon championships; gymnastics or rowing meets, boxing, baseball, football, basketball, soccer, softball, martial arts, equestrian/horse racing, car racing, and sailing.

Lisa's clients have won Olympic Gold, Silver & Bronze Medals, World Championships, Collegiate Records, and Scholarships, junior awards top grades in health, sport & life. She has also nutritionally coached Hollywood's Award winning actors/actresses who have appeared in Avengers, Gone Girl, Iron Man 3, Book Thief, 13 Hours, The Glades, Hatfield's & McCoy's, soap operas & commercials & young artists at Julliard School in New York City to reach their optimal weight, physique & performance for their roles.

Client's accomplishments include: Olympic Gold Medalist Tennis Player • US Olympic/Paralympic Sailing Team Nutritionist Beijing '08-gold/silver/bronze medalists • '17 Gold Medalist US Figure Skating National Pairs Championships • US Sailing=Gold, Silver Bronze Medalists • USAT&F world champion, gold medalist in 4x100 • US Swimming-Gold Medalist • World Middle Weight Boxing Champion-Jermain Taylor, Michael Oliviera, • Tae Kwan Do Junior US champions/Pan American Game Competitors • Jockeys, Wrestlers, MMA-Making Weight! • Rowers-National Junior Gold Medalists • Gymnasts-junior champion gymnasts • World champion Figure Skaters • Olympic Divers, swimmers • Champion Ultra marathoners

BOOK A CONSULTATION WITH LISA





Nutrition Program


Complete Lisa's Nutrition Activity Assessment© questionnaire, email to Lisa@FoodFitness.com & you're ready to get started with a program. You can meet at her office or online. Packages start at $250 for personalized program, menu and grocery list, body comp assessment, dietary analysis, supplement guidelines, copy of one of her books & TropStix© eating utensil.


Culinary Consultation


Lisa will teach you and your guests how to prepare healthy dishes to match your Nutrition Rx© whether it is a dietary prescription to lose weight, reduce blood sugars or cholesterol from your medical doctor, or prepare for your favorite sport or competition. Lisa can teach you cooking methods to maximize nutritional benefits of your favorite foods; sprouting techniques, edible farming, juicing, detox recipes, vegetarian/vegan options, paleo, keto dishes, spicing techniques or variations of your favorite foods.

Starter Package Includes:2 hour session ($350*)

  • Nutrition presentation to educate you and your guests on healthful food selection, quick & healthy meal prep, food label reading, Q/A
  • Pantry Sweep to assess the nutritional adequacy and dietary deterrents of your kitchen.
  • Meal Planning, grocery, and equipment guide.
  • Complimentary: copy of one of Lisa's books & TropStix© eating utensil.

Fitness/Life Coaching


Onsite or online performance coaching, fitness training, counseling, reiki therapy, body composition measurements, dietary analysis start at $150/hour. Extra fees apply for supplements and blood testing and travel to your preferred location.

 

Ready to get started? Contact Lisa Today!


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What Colleagues Say:


Suzel Vazquez, MD,

Board Certified Internist

Integrative Health

By working together at our Miami based practice over the past 4 years, Lisa and I have been successful in providing our patients with an updated integrative approach to obtain and maintain optimal health, vitality and prevention of chronic disease. Optimizing nutrition, replacing deficient nutrients and addressing hormonal imbalances using unique functional diagnostic testing can give one the power of feeling and looking ones best.

"Lisa's expertise in integrative medical nutrition therapy, psychotherapy, culinary and fitness has helped our most challenging weight loss, metabolic, hormonal, arthritic and immune comprimised patients learn the day to day food, fitness, cooking and mindful behavior changes to help them meet and often exceed their anticpated goals"


Lee Kaplan, MD

Medical Director and Head Team Physician for UM Athletics

Sports Performance

"Lisa Dorfman has done outstanding work with high level athletes within our program. Lee Kaplan, MD, Medical Director/Head Team Physician for UMiami Athletics."




Boris Fernandez

Head Coach, Altius High Performance Training

Sports Performance

"I have worked with Lisa Dorfman in helping many athletes to achieve their athletic and nutritional goals. What I notice when we worked together, is that athletes achieve their goals faster and easier. Her nutritional programs are very precise and specific to the uniqueness of each athletes, and she also makes them simple to implement in their lives"



James Meder, BS, CPT, CSCS

Chief Development Officer, Fast Twitch Training

Sports Performance

"Working with Lisa Dorfman has given our athletes the edge to reach peak performance, both safely and ethically. Legally Lean provides everyone the benefit of her knowledge and expertise on clean eating and supplementation."


 

Launch Your Product


DESIGN | CREATE | LAUNCH
Whether you're a professional athlete, world class resort, publisher or medical group interested in creating an innovative educational program, Lisa can take your product from conception to finish.

Lisa can take your product, service or idea from conception to finish!



When NFL Football Player Tony Gonzalez needed an expert sports nutritionist to help launch his all natural sports fuel product, he called Lisa. When Sandals Resorts needed to create a spa cuisine program for their health conscious guests, they hired Lisa. When Ritz Carlton Key Biscayne was looking for a nutritionist to design a Ritz Kids Healthy Menu they contacted Lisa. When Zumba wanted to create, write, and film a nutrition program they called Lisa!

She will work with your team of experts to research, design, create and collaborate whether it is a new food or beverage launch, award winning Mobile App, culinary or meal delivery program, or medical therapy program. Once your product is ready, she will hit the road for media interviews, ground, remote or satellite media tours, culinary/cooking demonstrations.

Here's a list representative of Lisa's Clients:

American Pistachio Growers • Archer Daniels Midland • All Pro Science • Bakan Bars, Brazil • Burger King Corp • Canned Food Alliance • Cherry Marketing Institute • ConAgra • cTHRUNutrition • Eggland's Best • Fage Greek Yogurt • First Juice • Florida Department of Citrus (FDOC) • Frito Lay • Gatorade • Gourmet Garden Seasoning • Guiltless Gourmet, Inc. • Laughing Cow/Baby Bel Brands • M&M/Mars • McCormick • Mrs. T's Pierogies • NestleWaterNA •

PopChips • PowerBar • Proctor and Gamble • Run Like a Diva Race Series • Quaker Oats • Ryder Corporation • SetraGSH • Sharkies Chews • Sir Pizza Restaurants • SlowMag • Sorrento Cheese • SOYJOY • Tart Cherry Commission • Tea Council USA • Tropicana/Quaker Oats • Uncle Bens/Mars Inc. • USA Rice Federation • Weight Watchers • Wishbone • Yogurbella • Zephyrhills Water •




Shop, Read, Eat, Cook, Learn


As a professional writer & author of 8 published books, Lisa has served as Nutrition Editor for SoBeFit Magazine & has contributed several book chapters for professional and consumer audiences; feature columns in Prevention, Muscle & Fitness Hers, Runner's World, Her Sports & Miami Sports Magazine. All of her books have received top reviews by her readers, her colleagues and press.

Lisa's book topics, recipes and philosophies has landed her interviews on 20/20, Dateline, Good Morning America Health, FOX News, CNN, MSNBC and ESPN and features in USA Today, Newsweek, Wall Street Journal, New York Times, People, Food & Wine, Men's Fitness, Outside, Runners World , Better Homes and Gardens, Sports Illustrated for Women, American Way Magazine, Fit, Natural Athlete, Bicycling, Blue, Delicious, Running Times, Natural Health, Natural Foods Merchandiser, Women's Day, Miami Herald, Washington Post, New York Times, Wall Street Journal, Smash, Splash magazines.


Visit Lisa's Site dedicated to these books!


 

Buy her books at Amazon

Performance Nutrition for Tackling Stress
Legally Lean: Sports Nutrition Strategies for Optimal Health & Performance
Performance Nutrition for Football: How Diet Can Provide the Competitive Edge
The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists
The Tropical Diet: A Scientific, Simple, and Sexy Weight Loss Strategy for Health, Sport, and Life
The Reunion Diet: Lose Weight and Look Great at Your Reunion and Beyond
Performance Nutrition for Football Players

Celebrate Food & Life with Lisa


Catering, Cocktails, Cooking, Culinary Therapy



Cook your way to a better life.



Known as The Running Nutritionist©, Lisa is leader to industry, academia, the public & press for more than three decades Lisa has built a global Integrative Culinary Sports Nutrition & Performance practice, consulting to Olympian, professional, collegiate, & teenage athletes. Lisa was the US Sailing Olympic and Paralympics Team Nutritionist for the '08 Beijing Olympics & Nutrition Expert for Zumba© Plate program. She is a Licensed Nutritionist, Board Certified Specialist in Sports Dietetics, Board Certified Professional Counselor, Certified USAT & USAT&F Coach, Certified Reiki Practitioner, Certified Horticulturist, Certified Chef & Fellow of The Academy of Nutrition & Dietetics.

Lisa has been a food & culinary consultant to world-class resorts & major corporations including Ritz Carlton Hotels, Sandals Resorts International, Norwegian Cruise Lines, The Doral Saturnia Spa, Bitter End Resorts, & the Williams Isle & Spa. She completed the Chef Certificate program at Miami Culinary Institute of Miami Dade College where she serves as Chair of the Institute's Advisory Board Committee. Lisa completed the Culinary Medicine Program at Goldring Center, Tulane Medical School in June '18 & a chef internship at Culinary Vegetable Institute/Chef's Garden. Since '15 Lisa has served on the Slow Food Miami Snail of Approval Committee.

Lisa is often called upon by industry leaders for groundbreaking culinary programs. In 2001, Lisa launched the Tropical Diet Spa cuisine in the Caribbean & trained dozens of food service staff towards a Spa Cuisine Certification program she personally created for the employees. Lisa also worked with chefs to develop the Ritz Carlton Key Biscayne Ritz Kidz Healthy Cuisine program; co created the Fit Life menus featured at So Florida's Deli Lane Restaurants and has analyzed the recipes & worked with chefs from Sir Pizza & Yogurbella restaurants to enhance the nutritional value of their menu items. She has worked alongside with some of the top & celebrity chefs in their kitchens and events.

The author of 8 books and numerous book chapters, Lisa is a sought after media spokesperson for her food & culinary expertise, participating in dozens of TV, radio, print, media tours, representing companies & trade groups. Lisa served as a National Media Spokesperson for The Academy of Nutrition & Dietetics (AND) ('03-'08.) Her quotes, recipes & books have appeared on 20/20, Dateline, Good Morning America Health, FOX News, CNN, MSNBC and ESPN and the NBC, CBS & ABC affiliates and has been featured in numerous publications including: USA Today, Newsweek, Wall Street Journal, New York Times, Food & Wine, Men's Fitness, Men's Health & Runners World magazines. A pioneer in local food TV & radio, Lisa was producer & host of her own cooking & nutrition program, Food Fitness & concurrently was host of the Hot-105 radio talk-show, Hot Bodies. As Nutrition Editor for SoBeFit Magazine, Lisa wrote restaurant reviews & recipe modification columns for Fit Gourmet & Drink it Up, reconstructing traditional recipes to meet healthier guidelines for fitness-minded men & women.

Lisa has worked with more than 15 hospitals & medical center food service departments & spent nearly a decade working with the law enforcement system as the designated dietitian for the Federal Correctional System, where she worked on menus, and training inmates on food & sanitation issues. She consults to Chartwells at Barry and Nova Universities on their food service and student athlete programs. Lisa is Serve Safe Manager Certified. As a culinary educator, Lisa was Director of the Graduate program in Nutrition for Health & Human Performance at The University of Miami, Culinary Nutrition instructor at Johnson & Wales University & Miami Culinary Institute's Enthusiast Series Program & taught After School Kids Cooking classes, ages 3-8 for The Real Food Academy.

Culinary & Nutrition Awards:

  • '19 President's Council on Sports, Fitness and Nutrition's Community Leadership Award
  • '18 ACF Miami Chapter Appreciation Award
  • '18 Scholarship Southern Peanut Growers. , Women Chef's & Restauranteurs (WCR)
  • '17 Homina PAN US Arepa Recipe Competition Finalist
  • '17 National Excellence in Practice Award, DIFM, Academy of Nutrition & Dietetics

Culinary Demos/Presentations:

  • American Culinary Federation National Convention, Whole Kitchen: Mind, Body, & Mental Wellness for Chefs
  • United in Food Leaders of Today and Tomorrow, In partnership with James Beard Foundation; WHAT'S NEXT?
  • How To Come Together: Convening Connection, Creating Community, 8/19
  • MISE Conference, Atlanta Georgia Building a Better, Healthier Chef's Life. 8/19
  • Caribbean Institute of Nutrition & Dietetics, Barbados 6/19-Vegan Culinary Demo 6/19
  • Lychee Summer Celebration, Schnebly's Winery, Sports Nutrition Culinary Demo, 6/19
  • Integrative Performance Nutrition for Health, Sport & Life, NADP, Manila Philippines 2/19
  • MDA/AODA Kuala Lumpur, Malaysia. Malaysia Dietetic Association/AODA Global Conference'16
  • Greater Miami Convention & Visitors Bureau, Leadership, Sales & Marketing Teams '16
  • FNCE/AND, Atlanta '15
  • Citibank Latin America, Key Biscayne, Fl.'15
  • Porter Novelli, Food 3000, "The Joy of Soy" Science & Safety of Soy Protein Provence, France

FARM EXPERIENCE

  • Sunshine Organic Farms, Homestead Fl. Weeding, Planting, Harvesting, Farmer's Market '17
  • Harvest Farm Tour Invitation Immersions: California Almonds, American Pistachio Association, Idaho Potato Commission, Iowa Soy
  • Corn & Cattle Farmers (Monsanto), Uncle Ben's Rice Harvest and Plant Tour, Alliance for Potato Research and Education (APRE)
  • Monsanto L.E.A.D. (Leaders Engaged in Advancing the Dialogue) Agriculture Innovation Immersion and Field Day Experience; Southern Peanut Growers.
  • Southern Peanut Growers

Culinary Professional Memberships include:

  • American Culinary Federation (ACF)
  • National Conference Speaker, N. Orleans, '18 - '19
  • United States Personal Chef Association (USPCA)
  • International Association of Culinary Professionals (IACP) ('18 IACP Judge Cookbook Awards)
  • Women Chef's and Restauranteurs (WCR)
  • Research Chef's Association (RCA)
  • Food & Culinary Professionals (FCP)
  • Academy of Nutrition & Dietetics (AND)
  • James Beard Foundation
  • Institute of Food Technologists (IFT)
  • Les Dames d' Escoffier

Culinary Education

  • Miami Culinary Institute, Miami Dade College, Chef Certificate, '17
  • Culinary Medicine (CCMS) Program, Goldring Center Tulane Medical School, '18
  • Culinary Genomics, Nutrigenomics, Genomic Kitchen, '18
  • Natural Gourmet Institute: Ayurveda Intensive Training
  • Root to Tip: Whole Vegetable Cooking, Vegan Umami: Deli Edition, Vegan
  • Desserts Intensive Training '18-'19

STAGIARE EXPERIENCE

  • Chef Mark Reinfeld, Vegan Fusion, 3/18
  • Chef Richard Ingraham, Slow Food Miami Fundraiser
  • at the Miami Book Fair '17
  • Gloria & Emilio Estefan Feeding Homeless Luncheon '17
  • Rich Rosendale Workshop, Miami '18


Hire Lisa as an expert for your event, tv, radio, podcast or website!


Media Spokesperson

A multi-decade media spokesperson, Lisa is sought after for her food & culinary expertise, participating in dozens of TV, radio, print, media tours, representing companies & trade groups. Lisa served as a National Media Spokesperson for The Academy of Nutrition & Dietetics (AND) ('03-'08.)

Her quotes, recipes & books have appeared on 20/20, Dateline, Good Morning America Health, FOX News, CNN, MSNBC and ESPN and the NBC, CBS & ABC affiliates and has been featured in hundreds of publications including: USA Today, Newsweek, Wall Street Journal, New York Times, Men's Fitness, Men's Health & Runners World magazines. A pioneer in local food TV & radio, Lisa was producer &host of her own cable cooking & nutrition program, Food Fitness. Concurrently, she was also host of the Hot-105 radio talk-show, Hot Bodies, where she addressed food, fitness, & health issues.

Lisa offers single TV or radio appearances, press release quotes, fact sheets, one day or multicity media tours SMT, GMT, RMTs, webinars, social media campaigns, website content Q/A, in store promotions, and deskside press media tours.

In the News

Miami Sports Nutritionist Lisa Dorfman honored with President's Council on Sports, Fitness & Nutrition Community Leadership Award! The award is given annually to individuals or organizations who improve the lives of others within their community by providing or enhancing opportunities to engage in sports, physical activity, fitness, or nutrition-related programs.

Giving back is at the heart of all of Lisa's multi-decade career


 

Non-Profit Organizations:

  • Project Medishare--Haiti
  • Red Cross National Disaster Mental Health Services Team
  • Save the Children
  • Empowered YouthUSA/Vibe305 Food Truck
  • Habitat for Humanity, Project Serve (Youths for Christ)-Hurricane Disaster Team
  • Overtown Youth Center (OYC)
  • Lotus House Women's Shelter
  • Miami Inner City Angels
  • Running Friends Forever
  • Safespace Shelter
  • Victim Services Center

 

Working with and serving the community

As a passionate volunteer, Lisa has given her time and expertise to the International Red Cross Disaster Mental Health Service team for more than 2 decades as an emergency responder. She served on the Project Medishare Medical Support team deployed to Haiti after the earthquake in 2010. She has also donated her time to victims of domestic violence and homelessness. As Culinary nutritionist & educator for Empowered Youth, she offers classes and guidance to help keep at risk male teens off the streets and offers them Serve Safe Certification and nutrition information to quip them with skills to work in the hospitality industry,



Conveniently located in the medical building located above Whole Foods Market in South Miami.

FREE parking in the Whole Foods garage on San Remo.


6705 SW 57th Avenue, suite 408
Coral Gables Florida 33143

305-854-1065 OFFICE: 786-953-6629

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LET'S GET STARTED!




Contact Information

6705 SW 57th Avenue, suite 408
Coral Gables Florida 33143
786-953-6629
Lisa@FoodFitness.com
@foodfitness
@therunningnutritionist
@lisadorfmanMSRD
TheRunningNutritionist

Book a Session/Just Reach Out!

The Running Nutritionist®

Lisa is ready to help!

Let's talk about food, fitness, nutrition, product develpoment, brand development, diet programs, food choices, culinary events, corporate presentations and just about anything else where you think I can help! The best way to reach me is filling out this form.

Lisa Dorfman - Copyright 2017